Added a link to Blue's Famous Blackeyed Peas.
Added a link to Blue's Famous Collard Greens.
Added a link to Blue's Standing Rib Roast.
Added Fat Johnny's Kicked-Up Holiday Eggnog/Banana Pudding.
Added a Map of Us BBQ Fools.
Added a Corn Casserole and Fried Kaw-Cajun Creamy Corn Pone by ChezJon.
Added a Rum Swizzles recipe offered by DonnaPawl and a Grog recipe offered by blford.
Finally finished adding BBQ Fool recipes on the individual Recipe pages.
Added Bkeeper100's Deep-Fried, Bacon-Wrapped, Garlic-Stuffed, Olives recipe.
Added a page for 1PanthersFan.
Added a page for DBAVelvet74.
Added a link to Neufer Photography.
Added a link to Landscape Design By Lee.
Added an awesome Chili Joke (One of my Favorite Jokes!!) contributed by Charles, "Frank the Chili Taster."
Added a recipe for Ziploc Omelets from BlueBerryHill.
Added a link to Hot Spot Graphics for ChezJohn.
Added Fat Johnny's Kaw-Cajun Brats & Kraut recipe.
Added a link to OleDoc's Homemade Pizza Sauce.
Added a link to Lambert's "Throwed Rolls" recipe.
Added Doc's Homemade Gumbo recipe.
Added physician's Redfish Steaks - On the Grill recipe.
Added ChezJohn's award winning Blue Ribbon "Fire Starter" Hot Sauce.
Added a page for physician.
Added a link to Arriba! Chipotle Pepper Sauce.
Added a link to Dinosaur Bar-B-Que's hot sauces.
Added a link to Sylvia's Soul Food.
Added a link to Dave's Insanity Sauce.
Added NoIDAtAll's Secret Spaghetti Sauce recipe.
Added TMF2Aruba's Homemade Pignoli Cookies recipe.
Added Blue's Homemade Sausage recipe and a recipe for Pate Fermentee (Dough) and Pain de Campagne (Bread).
Added BattleAxes' Not-Very-Famous-At-All-But-My-Daughter-Loves-It-Jambalaya recipe.
Created a Site Map.
Added OleDoc's Pan Seared Pork Tenderloin Medallions recipe.
Added a recipe for a Sinful Shiitake Soup recipe that B-man recently enjoyed.
We BBQ Fools are very sad today as we just found out that on September 10, 2005, ColonelCAF passed away.
Added a link to Fight Bac!® on Food Safety & Storage.
Added "How can you determine if fish is fresh."
Added OleDoc's Pulled Pork Tacos recipe.
Added a Barbecued Prawns with Fresh Corn Relish recipe.
Added a new page, BBQ Caterers.
Added Gamemaker's Coconut Chicken recipe.
Added a page for HobbyDave.
Added instructions by hlupak about how to properly bread meats for grilling.
Added a mustard/vinegar based Carolina Style BBQ Sauce and the "Modified Version" I created.
Created a new page titled Food Safety & Storage and added numerous links to said page.
Added a link to EASY Recipes Using Common Commodity Foods.
Added a new page for BBQ Volunteer Projects.
Added a link to the Arizona BBQ Association.
Added a link to the Rocky Mountain BBQ Association.
Added a Basic Pizza Dough Recipe by ChezJohn.
Added a recipe for Hot Italian Giardinera Mix by ChezJohn.
Added a new recipe of ChezJohn's called Kraut & Onion Cheese Buns.
Added a new recipe of ChezJohn's called Sour Cream/Chives Cathead Biscuits.
Added a new heading, Cast Iron, with a link back to WAGS.
Added a link to Top Cats & Associates.
Added a Chicken Psuedo-Parmesan recipe by Leana.
Added an update to the TVWB "All About Smoke Woods" article.
Added a SwAJow Recipe stolen from Bob.
Added an Old Time Lemon Pie recipe of MawMaw's the Colonel just shared with us.
Added a quote from C.J.V. about Cooking Brisket.
Added the ChezJohn Music Discoveries heading.
Added a BBQ Joke to the BBQ FAQ after Charles found it and shared it with us on the BBQ Board at TMF.
Added a link to the Naked Whiz's Lump Charcoal Database.
Finished the BBQ FAQ for now.
Added a link to a Cedar Plank Salmon recipe.
Still working on the BBQ FAQ.
Added a post by SmokinLizard about Various Types of Woods.
Added a Memorial Day Tribute created by our Fool Friends.
Added a link to the Smoked and Grilled Turkey page.
Added a BBQ FAQ that we are currently working on and revising.
Added a link to The Virtual Weber Bullet's page "All About Smoke Woods."
Added a link to Robin's Wood Pages.
Added a link to The Barbecue-Store's woods and pellets page.
Added a list of Greeting Card greetings that didn't quite make it.
Added a link to ChezJohn's Chef Rickey's Japs & Weinies recipe.
Added a CSS sheet and am tinkering with it and the color scheme of the web site.
Added the Cajun Mafia story as told by ChezJohn.
Added a link to Grills For All Seasons.
Added some new links on BBQ Recipes.
Added some new links on Pork.
Added a bunch of links of How-To BBQ.
Added some new links on BBQ Societies.
I've swapped all the pages on this site from .htm pages to .php pages in order to make it easier while editing this web site.
I've added this What's New? page.
I've added a New Recipe from C.J.V.
I've added links to four new articles, Cooking Capacity of a Smoker, Cooking Times and Temperatures, Cooking Topics, and Letting Meat Rest After Cooking, from the Virtual Weber Bullet Newsletter.
I've added a link to the Virtual Weber Bullet web site.
I've added a recipe for pastrami from the Vitrual Weber Bullet newsletter.
I've added a link to a list of Necessary BBQ Tools.
with questions or comments about this web site.