All Smoked Up BBQ Catering - Danbury, CT - (203) 241-2152 - All Smoked Up specializes in Pit Smoked BBQ, and New England Style Clam Bakes cooked on location for you and your guests to enjoy. We offer a variety of menu selections or, we can work with you to customize a menu that fits your needs. We are sensitive to special dietary needs or restrictions as well as allergy restrictions. We must be advised of any special needs prior to menu planning.
Serving: CT, NY, VT, NH, MA, RI, Northern NJ. You can join us at our roadside location; we are on Route 55 in Beekman, NY 3 to 4 days a week once the season begins on April 1, 2007.*
Arlieque Catering - Mt. Juliet, TN - (615) 758-8749 - Arlie Bragg, President of Arlieque Catering, is an Award Winning BBQ competitor. His $25,000 Specially built catering rig and BBQ pit produces his slow smoked meats, a process his corporate clients have come to appreciate. He counts among his many clients, country music stars and Music Row executives. Learn the difference between Arlieque's Best and all the rest by sampling his fine dishes.
Let us quote you a price for your next special event! We promise you a memorable experience and a great meal your guest will never forget! We will customize your menu for your needs! **
* On-site cooking available for large events.
* 48 hour notice on most orders.
* Delivery, setup, serving may apply...
Call Us at: 615-758-8749 and let our catering team do all the work!*
** Minimum order 20 required on all orders.
BBQ Bob's Catering - Southfield, MI. - (248) 557-3428 - I like to work with people who need a way to help raise funds. This is mainly why I wanted to take my BBQ cooking and do some fundraisers. As of 2004, I have competed in 3 contests and have attended and apprenticed in several more with friends and mentors. I travel to various parts of the country to do these contests. Some of those states include Michigan, Alabama, Georgia, Tennessee, Illinois, Iowa, Indiana, Kansas City, Missouri, and Ohio. I am a member of the Kansas City BBQ Society (KCBS) and also a Certified BBQ Judge with the KCBS. Since I started cooking southern style BBQ I have gone from a backyard BBQ cook, to a competition cook, and finally, BBQ caterer.* Bob has an Awesome Inspirational Story about how he got started BBQ'in that's well worth reading! He also has an awesome list of Recipes by ChezJohn!!
Bonehead’s Texas BBQ - San Fransico Bay Area - (866) 722-1828 - Welcome to the home of Bonehead’s Texas BBQ. All of our products are prepared fresh daily… well most of them. The cole slaw, tater salad and other salads are. But our meats take days to prepare even before they’re cooked. You see, we use rubs on our meats that we allow to soak in for up to 72 hours before they’re placed in the smoker. That’s what makes Bonehead’s different – we’re slow – low and slow smokin’. We use wood fired smokers only - no natural gas or charcoal. We believe natural gas and charcoal leave a flavor that isn’t compatible to tasty food.
Hey! You want us to smoke some stuff for you, feed your customers, employees, church, club, school or family? Wanna do a fund raiser? We love raisin’ funds! You know, it keeps us in business.
We do catering right out of our kitchens or we can smoke it right at the party! It would be polite of you to call ahead and schedule a visit to our manager. We’re pretty busy and sometimes, we might not be able to talk to ya. We’re rarely sitting around the place twiddling our thumbs. But, if you have time to see us, we’d like to know what you do for a livin’. I don’t believe I’ve had a job where I can goof around. Sounds like fun, but, you know what? I have too much fun smoking meats for folks like you!
We’ve catered to the best out there. From 10 to a 1,000, full wait staff, drop off or pick up. We want to make your event the most enjoyable lip smackin' time you’ve ever had.*
CaterDiego.com - San Diego County, (619) 889-2102 - Geno's mobile event catering utilizes a unique style of barbecuing Geno developed in 1985 when he created his award winning distinct savory sauces. Their West Coast Style Barbecue is superb for pulled pork, tri tip, ribs and chicken and their exclusive burgers and JUMBO spiral cut dogs are a hit. Clients appreciate their professional state approved 24' catering trailer and they're also a Christian based, woman owned business. San Diego's Own since 1993. Geno & Diane - Romans 10:9* 04/30/2009
Dan's Backyard BBQ - New Jersey - (908) 834-5788 - Dan's Backyard BBQ specializes in barbeque catering for corporate events, picnics, private parties, weddings and more.* 09/09/2009
Out of This World BBQ Catering and Products - Chino Hills, California - (877) 689-2271 - Where Catered Food is the BOMB and Sauce is Boss !!!" - Todd Eves, Founder and Owner - Providing Award Winning BBQ Catering, a Competition BBQ Cooking Team, and their own special 30 year old blend of decorated BBQ Seasonings & Sauces*
Smokin' Guns BBQ and Catering, Inc. - North Kansas City, MO - (816) 221-2535 - You can enjoy the world championship quality of Smokin’ Guns BBQ at your business lunch, company picnic, wedding reception, or private party. We would be delighted to assist you in planning the food for your event, no matter the size. In order to provide our best service, please place your catering order well in advance of your event.
The dining room at Smokin’ Guns BBQ is available nights and weekends for your meeting of up to 50 people. We also do custom cooking. Call us for details. We look forward to serving you soon.*
Smoking J's BBQ Caterers - Pawling, NY - (845) 238-7562 & (914) 438-0325 - Smoking J's BBQ brings...traditional, Southern-style pit BBQ to your location! Looking for an "Upscale" Southern-style BBQ experience? Smoking J's BBQ Catering brings the traditional and wholly unique experience of Southern-style Pit Bar-B-Que to the tri-state area.
Serving New York, Connecticut and Northern New Jersey we bring our customers delicious smoked specialty meats and elegant side dishes typically found served at regional feasts.
Bringing a well-loved Southern tradition to your event our grill caterers specialize in serving slow, wood-smoked Pit BBQ meats including Pork Shoulder(Pulled Pork), Beef Brisket, Baby Back Ribs and Roasted Whole Hogs, all prepared to a perfect, smoky tenderness. Our secret barbecue rubs and sauces have been refined over many years, and are exclusively our own! Most of all of the smoking will be done on-site, and our experienced pit BBQ chefs and grill crew always strive for flavor excellence. Your party will be a memorable event as our state-of-the-art mobile BBQ pits arrive ready to prepare a truly unique dining experience. A Smoking J's BBQ event will be remembered by guests from the grilled perfection of the meats to the beautiful presentation! Every detail is given expert attention.*
Smokin' Joe's True-Blue Texas Barbecue, Inc. New York Tri-State Area - (718) 948-3340 - BAR-B-Q, BBQ or BARBECUE... No matter how you spell it, it's the age old art of slow cooking beef, pork or poultry over a fire of real Hickory and Oak logs; the result is a "heap of real eating".
For the absolute "BEST" BBQ East of the Mississippi and North of the New Jersey Turnpike you must let Smokin' Joe cater your next party. Just give us a holler and we will either deliver delicious BBQ to your home or office -or- dispatch our custom built authentic, woodburning BBQ pit to any location in the NY Tri-State Region to bring you the taste and feel of an authentic "Chuckwagon Cookout"..... either way our custom prepared food is guaranteed to have you and your guests talking "Until the cows come home" Critically acclaimed Smokin' Joe can't be beat !* 01/23/2009
Swamp Boys BBQ Team & Catering - Winter Haven, FL - (863) 206-9363 - The Swamp is Smokin' - Let me provide the best barbecue you've ever had for your next event - party, wedding, graduation - whatever. All of our meats are slow smoked the old fashioned way on wood & charcoal burning pits. I use combinations of pecan, cherry, oak, & hickory to smoke the meats from 4 to 20 hours, depending on the cut. The end product is far above & beyond anything you've ever had at a "BBQ" restaurant. Guaranteed.*
The BBQ Shack - Paola, KS - (913) 294-5908 - Looking for GREAT BBQ? Well, you've found it! Yeah, you can find local BBQ for a cheaper price. But guess what. So is the quality. Go ahead. Give "them" a try. Then give us a try. We guarantee you'll be "back to The SHACK"!!
If our Event Plate Options do not have what your event requires, by all means let us know. We will work with you to come up with a menu that satisfies your desires. Please contact us for more information!*
Three Little Pig’s BBQ & Catering - Topeka, Kansas - (785) 271-7447 - Barbecue from Three Little Pig’s BBQ & Catering is regarded by many as the best they’ve ever tasted. After many years of successfully winning and placing in barbecue contests all over the United States, Three Little Pigs BBQ & Catering is opening a dine-in lunch and carry out catering shop in the new Total Home Concepts building on Winding Road in Topeka, Kansas.
Three Little Pigs BBQ and Catering has been featured in The Kansas City Star, The Grand Book of BBQ and most recently the Food Channel and the Travel Channel with Comedian Mark DeCarlo. For BBQ Catering, Picnics, Corporate Events, Family Reunions and more, Three Little Pigs BBQ & Catering does it all. Three Little Pigs caters anywhere to the Topeka, Lawrence and Kansas City area.*
Woodmans Real Pit Bar-B-Que - Northeast Ohio - (440) 257-8303 - Our Goal is to bring to your event, the taste of real, pit-cooked barbecue. We prepare it with the time honored method used in the great barbeque houses and backyards across the southern United States. We cook our barbeque at low temperatures, with real wood smoke, and a dry spice rub. This method takes quite a bit more time and effort, but we believe that nothing can match its flavor and texture, not to mention its pure romance! We hope to share the truly American tradition that is barbeque with you and your guests. And, if along the way we end up having a little fun in the bargain?..... Well, that's OK too!*
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